On this subject, we have previously discussed concepts related to the philosophy of <\/span>Lean Manufacturing<\/em><\/a>, such as that of <\/span>Housekeeping<\/em><\/a> <\/span>and that of <\/span>5S<\/a>. These clearly demonstrate that maintaining certain habits of order and cleanliness in industrial production brings benefits related to higher product quality, greater <\/span>efficiency in work<\/a>, and greater risk prevention for human teams, to name the most notable ones.<\/p>\n From now on, we will delve into the fundamentals of industrial hygiene, as well as the essential characteristics of its maintenance in the event of a contagion risk.<\/p>[\/et_pb_text][et_pb_button button_url=”https:\/\/puntazo.sixphere.com\/laboratorio-deteccion-temperatura-mascarilla\/” url_new_window=”on” button_text=”We have designed a device to measure the surface temperature of a person and detect if they are wearing a mask. Get to know it! ” button_alignment=”center” _builder_version=”3.24″][\/et_pb_button][et_pb_text _builder_version=”3.24″ text_font=”|300|||||||” min_height=”28px” custom_margin=”||20px|||” custom_padding=”||0px|||”] According to the definition provided in the <\/span>Encyclopedia of Occupational Health and Safety<\/em><\/a>, published by the ILO (International Labour Organization):<\/p>\n Industrial hygiene is the science of anticipation, identification, evaluation, and control of risks that originate in or are related to the workplace and that may threaten the health and well-being of workers, also considering their potential impact on neighboring communities and the environment in general.<\/em><\/p>\n As we can see, this description places special emphasis on everything related to the health and well-being of workers and their surrounding environment. Therefore, it is such an important aspect that it has even led to the creation of reference organizations to promote and advance it, such as the case of the <\/span>Spanish Association of Industrial Hygiene<\/a>.<\/p>\n Industrial hygiene is based on 3 basic stages:<\/p>\n <\/p>\n Example of a digital industrial hygiene audit<\/p>\n[\/et_pb_text][et_pb_text _builder_version=”3.24″ text_font=”|300|||||||”] In cases where the <\/span>occupational risk of contagion<\/a> by <\/span>a pathogenic agent is high, such as the current health situation the entire society is facing, special attention must be paid to certain routines that minimize the spread of the disease.<\/p>\n To help companies and workers be as cautious as possible, the Ministry of Health, together with the Ministry of Labor and Social Economy and the National Institute for Occupational Safety and Health, has recently published <\/span>guidelines for good practices in the industrial sector to prevent contagion<\/a>.<\/p>\n Within this document, we find recommendations on how to act before going to our workplace, during the commute, and how to behave once we are at work. As expected, it is the latter that make up the majority of the publication. <\/p>\n Regarding the measures related to the <\/span>organization of work<\/a>, we can highlight:<\/p>\n Regarding hygiene itself, recommendations include:<\/p>\n <\/p>\n Having complete control and monitoring of all these variables that affect health at work makes the planning of internal audits necessary. These are even more efficient when accompanied by the appropriate technological tools. <\/p>\n For this reason, we have developed a <\/span>solution that, first, allows for planning audits<\/a> by <\/span>determining the different areas to be analyzed, as well as their responsible parties and dates; furthermore, once the scheduled day arrives, it enables the audit to be carried out thoroughly and impartially; and finally, it provides the necessary mechanisms to analyze the results and facilitate the execution and control of the corrective actions needed for improvement.<\/p>\n In addition, to encourage participation in the continuous monitoring of safety and hygiene at work, a layer of <\/span>gamification <\/a>has <\/span>been added to the process, so that workers are, in a way, rewarded for their collaboration, providing an extra motivation beyond maintaining their safety and health.<\/p>\n It is clear that companies today need to reinforce measures for the protection of their workers, a situation that requires greater control over these measures, which we can achieve through technological solutions like the one we offer at Sixphere.<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ specialty=”on” prev_background_color=”#ffffff” _builder_version=”3.24″ use_background_color_gradient=”on” background_color_gradient_start=”rgba(104,168,222,0.1)” background_color_gradient_end=”rgba(41,196,169,0)” min_height=”477px” top_divider_style=”slant” top_divider_height=”8px”][et_pb_column type=”2_3″ specialty_columns=”2″ _builder_version=”3.0.47″][et_pb_row_inner custom_padding=”22px|||||” _builder_version=”3.23.3″][et_pb_column_inner type=”4_4″ saved_specialty_column_type=”2_3″ _builder_version=”3.0.47″][et_pb_blog fullwidth=”off” posts_number=”2″ include_categories=”current” meta_date=”j M Y” show_author=”off” show_date=”off” show_categories=”off” show_pagination=”off” _builder_version=”3.24″ header_level=”h4″ header_font=”||||||||” header_text_align=”center” body_font=”|300|||||||” body_text_align=”center” meta_font=”||||||||” meta_text_align=”center” read_more_font=”|600||on|||||” read_more_text_color=”#dc911b” border_radii=”on|4px|4px|4px|4px” border_width_all=”0px” box_shadow_style=”preset1″ custom_padding=”|25px||25px” animation_style=”fade”][\/et_pb_blog][et_pb_button button_url=”\/blog” button_text=”All blogs” button_alignment=”center” _builder_version=”3.23.3″ custom_button=”on” button_text_color=”#67ab6a ” button_font=”||||||||” custom_margin=”||0px|||”][\/et_pb_button][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.0.47″][et_pb_cta title=”The success stories of Sixphere” button_url=”\/casos-de-exito” button_text=”Success stories” _builder_version=”3.23.3″ header_font=”||||||||” header_text_align=”right” header_font_size=”30px” background_color=”#67ab6a” border_radii=”on|4px|4px|4px|4px” box_shadow_style=”preset1″ text_orientation=”right” custom_margin=”|16px||16px” custom_padding=”|16px||16px” animation_style=”slide” animation_direction=”right”] <\/i><\/p>\n Do you want to know what we do and how we do it? Visit our success stories and ask us anything you need to know. <\/p>[\/et_pb_cta][\/et_pb_column][\/et_pb_section]\n","protected":false},"excerpt":{"rendered":" Productive environments need now more than ever to establish and maintain measures that promote hygiene and health safety within them. To monitor and improve these conditions, internal audits are highly useful, as well as the tools that allow for their planning and management. What are their main functions, and which aspects should they primarily focus on? <\/p>\n","protected":false},"author":3,"featured_media":24065,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","content-type":"","footnotes":""},"categories":[189,171],"tags":[200,201,194],"class_list":["post-24614","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-business-world","category-digitalization","tag-audits","tag-industrial-hygiene","tag-quality"],"acf":{"cuerpo":" Good practices regarding order, hygiene, and cleanliness have always been essential in the various ways an industry approaches its regular activities.<\/p>\n Although at first it may seem that these types of factors are more important in certain industries, such as the <\/span>agri-food <\/a>or <\/span>pharmaceutical sectors, their role is no less relevant in other <\/span>production environments<\/a>, making hygiene a key characteristic for any factory that aims to be competitive.<\/p>\n On this subject, we have previously discussed concepts related to the philosophy of <\/span>Lean Manufacturing<\/em><\/a>, such as that of <\/span>Housekeeping<\/em><\/a> <\/span>and that of <\/span>5S<\/a>. These clearly demonstrate that maintaining certain habits of order and cleanliness in industrial production brings benefits related to higher product quality, greater <\/span>efficiency in work<\/a>, and greater risk prevention for human teams, to name the most notable ones.<\/p>\n From now on, we will delve into the fundamentals of industrial hygiene, as well as the essential characteristics of its maintenance in the event of a contagion risk.<\/p> According to the definition provided in the <\/span>Encyclopedia of Occupational Health and Safety<\/em><\/a>, published by the ILO (International Labour Organization):<\/p>\n Industrial hygiene is the science of anticipation, identification, evaluation, and control of risks that originate in or are related to the workplace and that may threaten the health and well-being of workers, also considering their potential impact on neighboring communities and the environment in general.<\/em><\/p>\n As we can see, this description places special emphasis on everything related to the health and well-being of workers and their surrounding environment. Therefore, it is such an important aspect that it has even led to the creation of reference organizations to promote and advance it, such as the case of the <\/span>Spanish Association of Industrial Hygiene<\/a>.<\/p>\n Industrial hygiene is based on 3 basic stages:<\/p>\n Example of a digital industrial hygiene audit<\/p>\n In cases where the <\/span>occupational risk of contagion<\/a> by <\/span>a pathogenic agent is high, such as the current health situation the entire society is facing, special attention must be paid to certain routines that minimize the spread of the disease.<\/p>\n To help companies and workers be as cautious as possible, the Ministry of Health, together with the Ministry of Labor and Social Economy and the National Institute for Occupational Safety and Health, has recently published <\/span>guidelines for good practices in the industrial sector to prevent contagion<\/a>.<\/p>\n Within this document, we find recommendations on how to act before going to our workplace, during the commute, and how to behave once we are at work. As expected, it is the latter that make up the majority of the publication. <\/p>\n Regarding the measures related to the <\/span>organization of work<\/a>, we can highlight:<\/p>\n Regarding hygiene itself, recommendations include:<\/p>\n Having complete control and monitoring of all these variables that affect health at work makes the planning of internal audits necessary. These are even more efficient when accompanied by the appropriate technological tools. <\/p>\nWhat is industrial hygiene?<\/h2>[\/et_pb_text][et_pb_text _builder_version=”3.24″ text_font=”|300|||||||” header_font=”||||||||” header_font_size=”35px” header_2_font=”||||||||” header_2_font_size=”30px” header_3_font=”||||||||” header_3_font_size=”25px” min_height=”31px” custom_margin=”|-3px||||” link_option_url_new_window=”on”]
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Cleaning, industrial hygiene, and audits to prevent contagion<\/h2>[\/et_pb_text][et_pb_text _builder_version=”3.24″ text_font=”|300|||||||” link_option_url_new_window=”on”]
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How do audits help?<\/h3>[\/et_pb_text][et_pb_text _builder_version=”3.24″ text_font=”|300|||||||” min_height=”61px” custom_margin=”-24px|||||” link_option_url_new_window=”on”]
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How do audits help?<\/h3>